Pour 1 bottle of vodka into a jar and add 1 pint of fresh raspberries. Let stand for 3 days Into a martini shaker, add 2 ounces raspberryinfused vodka, 1/2 ounce Cointreau and ice. Shake, then strain into martini glass. Garnish with raspberries. Yield: 14 Servings Chef Du Jour Bob Blumer Show #Dj 9285