Zucchini or yellow summer squash; halved lengthwise, cut in 1/2" slices
1
Stalk celery sliced
2 Dose
(5 oz.) chunk-style chicken
die Zubereitung:
In a 2 quart Microwave casserole, combine undrained tomatoes, vegetable juice cocktail, undrained corn, onion wedges, zucchini or summer squash and celery. Cook, covered on High for 8-10 minutes or until boiling. Stir and cook for 8-12 minutes more or until vegetables are tender, stirring once. Stir in undrained chicken. Cook for 1-2 minutes more or until heated through. Mc formatting by bobbi744@sojourn. Com
