Place roast in crock or bowl. Combine all ingredients except garlic & pour over meat. Leave in marinade 12-24 hours, turning meat at least twice during this period. Remove meat & brown quickly in small amount of fat. Push slivers of garlic into meat. Wrap roast in heavy foil & bake at 350 for 1-1/2 hours or until tender.

Mrs. Pat Burks

From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, Ar 72390. Downloaded from Glen's Mm Recipe Archive,