Rezept:

Rezept drucken

ins Rezeptbuch legen

als email versenden

MealMaster - Ansicht

Rezept als PDF

Rezept benoten

Anmerkung schreiben
 
ACHTUNG: diese Ansicht ist noch experimentell, bei der Konvertierung in dieses Format können unter Umständen Textstellen verloren gegangen sein!
Tex Mex Lasagna
Zutaten für 6 Portionen Menge anpassen
die Zutaten:
1/2 Teelöffelolive oil
1 x ca. 450 gGround turkey breast; cooked
1/2 Tasseonions chopped
1/2 TasseBell peppers chopped
14 1/2 x ca. 30 gtomatoes crushed
1 PackungTaco seasoning mix
1 TasseFat-free cottage cheese
1 TasseFat-free cheddar cheese grated
egg whites whipped
12 Corn Tortillas
1/2 TasseFat-free cheddar cheese grated
die Zubereitung:

350. Prepare a 8 x 12" pan with cooking spray; set aside. In a skillet, heat oil over medium heat. Add turkey, onions, and bell peppers. Cook until turkey is no longer pink and vegetables are tender. Stir in crushed tomatoes and taco seasoing mix. Reduce heat and simmer, uncovered, for 5 minutes. Remove from heat and set aside. In a mixing bowl, combine cottage cheese, 1 cup cheddar cheese, and egg whites; set aside. Overlap 3 tortillas in bottom of prepared pan. Overlap 6 tortillas around sides of prepared pan. Spoon turkey mixture evenly over tortillas. Top with remaining 3 tortillas. Spoon cheese mixture over turkey and tortillas. Bake, covered, for 45 minutes or until cheese mixture is set. Top with remaining cheese. Bake, uncovered, 5 minutes more.


Anmerkungen zum Rezept: