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Tex-Mex Beef with Spinach Bake
Zutaten für 8 Portionen Menge anpassen
die Zutaten:
2 TasseBisquick Baking Mix
1/2 Tassewater cold
1 x ca. 450 gground beef
1 PackungTaco seasoning mix
1 Tassewater
10 x ca. 30 gFrozen spinach; thawed, chopped; squeezed dry
1 Tassericotta cheese
1/3 Tassegreen onions chopped
1 TasseCheddar cheese shredded
1 Tassesour cream
Egg lightly beaten
die Zubereitung:

Heat oven to 350~F. Combine baking mix and 1/2 c cold water; stir until soft dough forms. Press dough into bottom of greased 13x9" baking dish. Cook ground beef in large nonstick skillet until brown. Stir in taco seasoning mix (dry) and 1 c water. Bring to a boil; reduce heat and simmer 15 minutes, stirring occasionally. Spoon mixture over dough. Combine spinach, ricotta cheese and onions; spread over ground beef mixture. Combine Cheddar cheese, sour cream and egg; spoon evenly over spinach mixture. Bake 30 minutes or until set. Let stand 5 minutes before serving.

From the MealMaster recipe list. Downloaded from Glen's Mm Recipe Archive,


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