These cakes are made in two pans. Mix flour, butter and sugar and pack in baking pan (8 x 10 )Bake at 250degrees for 20 minutes.

Mix eggs, brown sugar, vanilla, cherries, walnuts, coconut, flour, baking powder and salt. Pour over baked ingredients. Return to oven at 350 degrees for an additional 30 minutes. Cool for 1/2 hour and cut in squares of desired size.