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| 1 x ca. 450 g | ground beef |
| 1 Dose | (28 oz) chopped tomatoes in puree |
| 1 Tasse | Uncooked rice, cooked according to directions on pkg |
| 1 Tasse | green pepper chopped |
| 1/2 Tasse | onion chopped |
| 1 Teelöffel | salt |
| 1/2 Teelöffel | basilicum dried |
| 1/4 Teelöffel | pepper |
| 1 1/2 Tasse | cheddar cheese shredded |
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Here are a few recipes that use ground beef. I got most of them from a cookbook called "country Ground Beef". To order the cookbook, specify code 11608 and send $9.98 each plus 2.50 S & H to: Country Store, Suite 3227, 5925 Country Lane, P.O. Box 990, Greendale, Wi 53129. This cookbook has around 300 recipes with ground beef and they are wonderful. Brown beef; drain. Stir in tomatoes, rice, green pepper, onion, and seasonings; mix well. Cover and simmer about 30 mins. Top with cheese; cook until cheese melts.
Type 3: Hamburger-30# of hamburger-tired of chili, hamburger patties, meatloaf and spaghetti sauce.
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