Seeded and chopped fresh jalapeno pepper (about 4 peppers) or canned diced jalapeno peppers
2 Teelöffel
Red Star active dry yeast for all machines except 1 1/2-pound Panasonic/ National machines (use 3 teaspoons Red Star active dry yeast) and 1 1/2-pound Welbilt/Dak machines (use
2 Teelöffel
Red Star active dry yeast)
1 Pound Loaf
1/2 Tasse
sour cream
1/8 Tasse
Water (for Welbilt machine add 1 tablespoon more water)
1
egg
2 Tasse
All-purpose or unbleached flour
1 Teelöffel
salt
1 1/2 Esslöffel
sugar
1/4 Teelöffel
Baking soda
3/4 Tasse
(3 ounces) grated sharp Cheddar cheese
2 Esslöffel
Seeded and chopped fresh jalapeno pepper (about 3 peppers) or canned diced jalapeno peppers
1 1/2 Teelöffel
Red Star active dry yeast for all machines
die Zubereitung:
Place all ingredients in bread pan, select a light crust setting, and press "start".
After the baking cycle ends, remove bread from pan, place on cake rack, and allow to cool 1 hour before slicing.
