Prepare lime gelatin according to package directions and let set until almost firm. In double boiler, combine cream cheese and marshmallows. Let this partially cool while you prepare the whipped topping mix as directed. In a mixing bowl, using low speed, blend together the cream cheese-marshmallow mixture, whipped topping mix, semi-molded gelatin, and pineapple. Pour into a mold and chill until firmly set.
Per serving: 119 Calories; less than one gram Fat (1% calories from fat); 4g Protein; 26g Carbohydrate; 2mg Cholesterol; 117mg Sodium
From the MasterCook recipe list. Downloaded from Glen's Mm Recipe Archive,