1. Place apricots, apples, sugar and cinnamon in a bowl and mix to combine. Spoon fruit mixture into a greased ovenproof dish.

2. To make topping, place rolled oats or muesli, coconut, butter and honey in bowl and mix to combine. Sprinkle topping over fruit mixture. Bake in a moderate oven (180 °C) for 30 minutes or until fruit is hot and topping is crisp and golden.