Roll slices of bread to flatten. Brush with melted butter. Press one slice of bread into each cavity of a muffin. Bake at 400 degrees for 5 minutes or until just golden.

Per serving: 407 Calories (kcal); 46g Total Fat; (99% calories from fat); trace Protein; trace Carbohydrate; 124mg Cholesterol; 468mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 9 Fat; 0 Other Carbohydrates