Heat oven to 450 degrees. Line a baking sheet with a Silpat. Cut baguette into 1/4-inch diagonal slices. Mix together olive oil, garlic-salt paste, pepper, and Parmesan cheese in a large bowl. Spread the mixture onto the slices of bread, and place on the prepared baking sheet. Bake until golden brown and fragrant, 5 to 7 minutes. Makes 8 cups.

Recipe

Formatted for Mastercook by Lynn Thomas - dcqp82a@prodigy. Com