Preheat oven to 400 degrees. Prepare muffins according to package directions. Grease muffin pan; fill cups half full with batter. Combine cranberry sauce, orange rind and cloves. Drop a teaspoonful in center of each muffin; top with remaining batter. Bake for 15 minutes of golden- brown muffins. Makes 10 muffins.

From May '95 Home Cooking Magazine - sent in by Gwenn Campbell, Sterling, Va.