For a great "to go" breakfast, make this cereal the night before in a lidded plastic container and refrigerate until morning. Pay close attention to the granola you use, however, because many have a high-fat content.

Combine 1/2 cup of low-fat granola with 1/2 cup of applesauce for each serving. Eat immediately for a crunchy texture, or let it sit up to 30 minutes for a soft and chewy texture. You can also warm it slightly in the microwave for cold mornings. Makes 1 serving.