Combine honey, peanut butter, soy sauce, cilantro and pepper. Mix until blended. Makes about 3/4 cup. [76 cals, 3g fat]

Serving Ideas *As sauce with grilled, broiled or sauteed chicken. *Cube grilled chicken; coat with some of this sauce. Toss with salad greens and/or cooked noodles. Garnish with steamed pea pods, sliced scallions and sliced carrot.

*Two Corianders: Mix the sauce but add ground coriander seed; about 1/4 teaspoon. Set aside and let stand. Microwave a piece of tahitian or banana squash until almost soft. Brush the pulp side of the squash with the dip; bake in a 425F oven for about 10 minutes or until aromatic but no burned. Tested -(kitpath@earthlink. Net)- 8/98