Mix the flour, baking powder, sugar and salt with an electric hand mixer. Blend in the shortening. Mix in the milk with a fork. Knead about 12 to 15 strokes. Pat out on a floured surface 1/2- to 3/4-inch inch thick/ Cut and place on an ungreased cookie sheet. Bake for 10 to 12 minutes at 450-degrees.
[ The Legends of Louisisna Cookbook; Sheila Ainbinder; Isbn 0-671-70817-1 ]
