Pan: 12 By 20 By 2 1/2-Inch Steam Table Pan
1. Saute' Onions In Butter Or Margarine Until Tender. Set Aside For Use In Step 3.
2. Blend Soup, Water, And Milk Together. Add Parmesan Cheese; Mix Well.
3. Add Saute'ed Onions To Mixture; Heat Thorouthly. Set Aside For Use In Step 5.
4. Add Salt To Boiling Water.
5. Add Cauliflower To Boiling Salted Water; Return To A Boil. Cover, Reduce
Heat; Cook For 4 Minutes Or Until Tender. Drain; Place An Equal Quantity In
Each Pan.
6. Pour About 3 1/2 Qt Sauce Over Cauliflower In Each Pan.
Chopped
Onions.
Recipe
Card A01100.
Cups) Melted Butter Or Margarine May Be Sprinkled Over Broccoli And Sauce. Use 1 Cup Buttered Crumbs For Each Pan; Heat In A 350 F. Oven For 20 Minutes.
A02500.
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