I boil my 12 eggs at a full boil for 10 minutes, then peel and slice them length ways "after" they have been in cold water for several minutes. Then I put the yolks in a bowl and add remaining ingredients.

Mash or mix ingrediants well and spoon in egg holes. These Deviled eggs have a little bite to them and the lemon adds a flair that should make them real popular with your family & friends!