Temperature: 350 F. Griddle

1. Heat Chil Con Carne Without Beans To Boiling.

2. Grill 3 1/2 Minutes Or Until Browned; Turn; Grill On Other Side 3 1/2 Minutes. After Patties Are Turned, Place 1 Slice Cheese On Each Pattie. Continue To Grill Until Cheese Melts.

3. Spread 1 Oz (2 Tbsp Or 1-Aa Ladle) Chili On Each Cheeseburger. Sprinkle Each Chili Cheeseburger With 1 Tsp Jalapeno Peppers.

4. Serve Hot On Split Buns.

Directions For Preparation.

D-G-6(1)-3).

3. In Step 1, Use 5 Lb 3 Oz(100 Slices)American Cheese And 6 Lb 14 Oz ( 1-6 Lb 12 Oz) Canned Chili Con Carne Without Beans.

4. In Step 3, Finely Chop 1 Lb 1 Oz (1/6- No. 10 Cn) Canned Jalapeno Peppers, Drained.