1. Place Chicken In Nonstick Baking Dish. 2. Season With Salt, Rosemary And Pepper. 3. Crumble Boullion Cubes Between Pieces Of Chicken. 4. Add Water, Pouring Into A Corner Of Pan. 5. Cover With Foil; Bake At 350 Degrees For 1 Hour 6. Uncover And Baste With Drippings. 7. Brown Under The Broiler Before Serving.

Each Serving: 1/2 Small Chicken Breast Each Serving May Be Exchanged For: 2 Low-Fat Meat