Heat oil and saute onion and garlic. Place in a casserole dish with remaining ingredients. Bake covered at 350 F for 20-30 minutes.
Cooking Time: 25 Minutes
Per serving: 182 Calories; 9g Fat (42% calories from fat); 6g Protein; 20g Carbohydrate; 0mg Cholesterol; 366mg Sodium
<Electronic Format courtesy of Karen Mintzias>
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