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| 2 x ca. 450 g | ground beef |
| 4 Scheibe | Bread crumbled |
| 2 Tasse | Baked beans |
| 2 | Eggs; or substitute |
| 1 Tasse | Bbq sauce |
| 1/4 Tasse | mustard |
| 1/4 Tasse | ketchup |
| 2 Tasse | Potatoes mashed |
| 1 Tasse | cheese |
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This is another one of those recipes I made up by combining 3 or 4 other recipes, or parts of them anyway. And of course a couple of things added just off the top of my head. It is Yummy!
the potatoes and the cheese. Add more liquid or bread as needed to reach desired consistancy.
loaf pans, leaving a large trough in the center. Reserve about 1-1/2 cups of mixture to cover top with.
cheese into cubes, or grate, and put this on top of the potatoes. Cover potatoes and cheese with reserved meat mixture.
Specialties Bbs (169) Cooking
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