Microwave butter in pieplate, covered, for 1/2-1 minute on High or until melted. Mix in crumbs and 2 tablespoons sugar;press onto bottom and sides of pie plate. Microwave on High for 1 1/2 to 2 minutes or until hot. Arrange peaches in crust. Microwave cheese in glass bowl 1 minute on Medium, or until soft.Blend in remainding ingridients, except jam;pour over peaches. Microwave at High 3 1/2 -4 1/2 minutes or until edges are set, rotating once. Cool. Spoon jam on pie. Or until soft.
