Melt the butter, add the garlic and cook gently 1 to 2 minutes. Arrange the onions in a baking dish and pour 3/4 of the garlic butter over the onions. Bake at 350°F for 45 minutes or until tender. Before serving, reheat the remaining garlic butter, add the dill and pour over the onions. Serves 8 Typed in MMformat by cjhartlin@email. Msn. Com
