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| 1 1/4 Tasse | all-purpose flour |
| 3 Teelöffel | baking powder |
| 1 Esslöffel | sugar |
| 1 Teelöffel | salt |
| 1 | egg beaten |
| 2 Esslöffel | Vegetable oil |
| 1 1/4 Tasse | milk |
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I can't think of a better way of remembering someone you love than making something they made for you. This recipe for pancakes comes from my mom who got it from her mom.
Make a well in the centre of the dry ingredients. Add the beaten egg, oil and milk and whisk it (or use an electric hand mixer) Fry on a hot griddle.
*** if you like fruit in your pancakes add 1/2 cup of blueberries, grated apple or pineapple pieces or whatever fruit strikes your fancy.
I double this recipe to feed my horde of 2. They are very filling and a double batch should feed 4-5 average appetited people.
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